Please enable JavaScript to use this site.
Details

You're invited to TL Insider's last dinner of the year - An Exquisite Singaporean Experience at DaiLo

TL Insider's last dinner of the year will feature a Singapore Hawker inspired menu at one of our favourite restaurants, DaiLo.

The multi course menu of unique offerings will be sure to please even the most discerning of palettes. This special menu is curated with a welcome cocktail and wine pairings, as well as luscious desserts to end the night. 

 

MENU
 
Lions Mane Mushroom
satay brined and smoked
 
Nasi Lemak Fried Wings
Singapore slaw, smoked anchovies, puff rice, almond crumble
 
Singapore Chili Crab
noodle nest, cucumber herb salad, almond crumble,
fried onion, garlic, basil, and chili
 
Lamb Neck Randang
banana blossom salad, coconut sticky rice
 
Aloe Sorbet
crystallized ginger, ginger syrup
 
Jackfruit Pancake
coconut caramel, Szechuan peppercorn chantilly,
toasted coconut
 
 
*** No substitutions or allergy modifications for this menu.


About the Chef:
 
Nick Liu (@ninjachef) - As Executive Chef/Partner at the critically acclaimed DaiLo and Little DaiLo in Toronto, he is renowned for his delicate handling of bold Asian flavours with traditional French techniques. Having worked at Michelin star restaurants and owning one of Canada’s top restaurants, Chef Liu has earned numerous awards and accolades for his contributions to the culinary world.
  

 EVENT DETAILS 

About your safety

In alignment with recommendations by the Province, we’ll be imposing stringent sanitation and safety measures. We kindly ask you to abide by the following protocols when dining with us:

1) Sanitize your hands upon entry to the venue
2) Sanitize your hands when using the washroom

 

Photos
General Terms

If you have any questions about this experience, please email membership@torontolife.com

Refund Policy

We accept refunds up to 48 hours in advance of the event.