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Event Summary

On Sunday, May 16, join TL Insider as we kick off the Spring/Summer season with a virtual floral design class hosted by Rachel A. Clingen of Rachel A. Clingen Wedding & Event Design, and a garden brunch cooking class hosted by chef Lauren Mozer of elle cuisine. This interactive experience makes the perfect Mother's Day gift and will fill your home with the colours and smells of spring in Ontario. The menu will feature foraged mushrooms, wild ramps, and rhubarb, and drinks will be provided by the team at Stel & Mar & Good Sunday.

Event Details

How it works: 

Executive Chef and CEO Lauren Mozer and Event Designer Rachel A. Clingen will host this virtual cooking & floral design demonstration, with participants following along from the comfort of their home. The ingredients for each dish + flowers to create a bouquet will be delivered right to your door. During the class, you'll learn tips & tricks to building a flower arrangement, fun facts about spring flowers in Ontario, and more. All you have to do is open the kits and follow along. 

Delivery info:

Cooking and flower kits will be delivered (contact-free) on May 14 or 15, pre-prepped for your convenience. Please make sure to have your phone nearby for delivery notifications. The exact delivery date will be provided closer to the event date. Delivery covers Toronto and most GTA locations. If you have questions about elle cuisine's delivery zones, email info@ellecuisine.ca

"Ontario's landscape comes to life in the spring. For a limited time, once a year, chefs across the province bask in the gloriousness of the exclusive wild products available. As quickly as they appear, these special ingredients, many found only in the wild, vanish! I can't wait to explore these ingredients together." —Lauren Mozer, elle cuisine 

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Organizer
Toronto Life Insider